Latest recipes
About me
French pastry chef sharing my passion, favorite recipes, and a little sweetness from my kitchen to yours.
Delicate French macarons filled with creamy mango ganache and a bright mango-lime center for a fresh, fruity finish.
French crêpes coated in a buttery caramelized orange sauce and finished with homemade candied orange peel.
French pastry chef sharing my passion, favorite recipes, and a little sweetness from my kitchen to yours.
Delicate layers of French crêpes, vanilla mascarpone whipped cream, and apple filling, topped with glossy Tatin apples. An elegant twist on the classic French tarte Tatin.